Scallion-Coated Tofu is a classic Vietnamese-inspired dish featuring soft tofu delicately prepared and topped with fragrant scallions. The mild creaminess of the tofu blends beautifully with the savory aroma of scallions, creating a simple yet flavorful dish. Light, wholesome, and satisfying, it is an excellent choice for guests seeking a balanced plant-based option.

Allergen Warning: This dish contains soya and gluten. Please inform the staff at SH Airport Lounge if you have any dietary requirements or food allergies.