Indulge in our Japanese-style braised tofu with vegan oyster sauce and mushrooms, a sophisticated dish that brings the delicate flavors of Japan to SH Airport Lounge. Featuring silky tofu simmered in a savory vegan oyster sauce with aromatic mushrooms, this dish offers a warm, nutritious, and tranquil dining experience before your departure.

Note: This product contains celery, soya, gluten, mushroom, sunfit, monosodium glutamate. Guests with a history of allergies to these ingredients are advised to exercise caution before consumption.