Fried Shallots are a popular topping in Vietnamese cuisine, known for their distinctive aroma and crispy texture. At SH Airport Lounge, the shallots are carefully fried until golden to preserve their natural fragrance, commonly served with sticky rice, porridge, noodles, and traditional dishes to enhance flavor and texture.

Allergen Warning: This product contains soya. Please consider carefully before consumption if you have a history of allergies to this ingredient.